Oklahoma State University multi-disciplinary scientists are teaming up to research how cover crops can improve the environmental impacts of cattle foraging.
“We need to find new approaches to beef cattle production systems that are economically beneficial to producers, and ideally, would have an environmental benefit as well,” said Andrew Foote, associate professor in the OSU Department of Anim Continue reading…
Researchers Seeking Environmental Solutions through Cover Croppin
Apr 30, 2025 | 7:56 AM
