SPOKANE, Wash. — Inlander Restaurant Week kicks off today, bringing 10 days of special menus to more than 140 restaurants across the Inland Northwest.
The event runs through March 7. Participating restaurants — including neighborhood favorites like Jewel of the North and elevated dining spot Osprey Restaurant & Bar — are offering three-course menus at set price points of $25, $35, or $45.
Organizers say the annual event gives restaurants a much-needed boost during the slower late-winter season. This year marks the largest lineup yet, with 30 new restaurants joining in 2026.
No tickets are required. Diners can simply choose a participating restaurant, make a reservation if needed, and order directly from the Restaurant Week menu.
The event also supports local hospitality workers. Through a partnership with the STCU Here for Good Foundation, donations made through QR codes on menus will be matched up to $10,000.
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